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ScanpanClassic Roasting Pan Large
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Product details

The pan for roasting joints of meat, birds, potatoes; can even be transferred to the stove-top for easy gravy making. Fry without fat. Improved ceramic titanium non-stick surface allows use of any utensil, including metal utensils. Suitable for all stove tops, except induction. Guaranteed not to warp. Fast and even heat distribution. Ovenproof to 500°F/260°C.

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