Rated 4.6 on Reviews.io
Rated 4.6 on Reviews.io
Home / Lifestyle / Books & Stationery / Books / The Edible Flower: A Modern Guide To Growing, Cooking And Eating Edible Flowers | Erin Bunting & Jo Facer
We use state-of-the-art giclée printers for unmatched clarity and detail.
Our 220gsm, premium paper gives your prints a heavyweight feel.
We use the best inks available making your art pop with vibrant colours. It won't fade or discolour, with an 80 year guarantee.
Our paper is sustainably sourced.
Fy! frames are made by hand using solid wood and extra thick backing board.
Your print arrives framed and with all mounting hardware attached.
Our back taped finish and premium acrylic means your art is fully protected.
Our frames are only made using sustainably sourced wood.
Premium international shipping for $19.49
Estimated arrival in 3 to 5 working days
14-day returns policy
We offset delivery & packaging carbon emissions on every order.
5-star customer support on live chat
On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper club, organic small-holding and fledgling cooking and growing school, The Edible Flower.
In their first cookbook, learn to grow and cook edible flowers with Jo and Erin's delicious recipes inspired by the seasonal produce they grow in their kitchen garden and the wild food they forage from their local shores and hedgerows.
Feast, celebrate and bring people together with over 50 recipes for small plates, mains, desserts, baking, snacks and drinks, at once fresh and flavourful and absolutely stunning to serve.
Recipes include:
Ribboned Courgette & Avocado Salad with Poppy Seeds & Calendula,
Pot Marigold Soda Bread,
Lilac Panna Cotta with Strawberries,
Rice with Lemon Verbena, Cardamom & Edible Flower Petals,
Marigold Petal Pasta,
Courgette Flower Tacos,
Carnation and Blackberry Cooler,
Slow Roast Lamb with Lavender, Lemon & Apricots,
Blackberry & Sweet Geranium Tart,
Vietnamese Summer Rolls with Violas,
Aubergine Katsu Curry with Pickled Magnolia
and many more ...
_Publisher: Orion Publishing Co_
_ISBN: 9780857829498_
_Number of pages: 304_
_Weight: 1080 g_
_Dimensions: 260 x 196 x 28 mm_
The product will be shipped to you from: MMW At Revolver in Newquay, Cornwall, UK.
Estimated arrival in 3 to 5 working days
On items eligible for returns, you have 14 days from delivery to submit a return request. Learn more.
There are no hidden fees or additional charges once you’ve paid for your order. Enjoy hassle-free cross-border shopping. Learn more