Olive Oil from Alentejo/Portugal.
High quality extra virgin olive oil, characterised by low acidity of 0.2%, obtained through a combination of green and ripe olives, providing notes of olive leaves and green almond.
It can be used directly in salads to season, cook or combine with other foods.
Ideal for any diet, including the Mediterranean diet.
Harvest 22/23
Best before: 12/2024
The product will be shipped to you from: D'Olival in Lisbon, Portugal.
Premium international shipping for $28.99
Estimated arrival in 3 to 5 working days
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