Olive Oil from Alentejo/Portugal.
Early Harvest Extra Virgin Olive Oil is produced from green olives harvested at the beginning of the season.
It is characterized by low acidity, 0.2%, intense, bitter and spicy green fruity flavour.
Early Harvest Extra Virgin Olive Oil is rich in healthy polyphenols, having a higher concentration of anti-inflammatories and antioxidants.
The recycled glass stoneware bottle, produced in Portugal, in addition to blocking the entry of light, one of the quality altering factors in olive oil.
Harvest 22/23
Best before: 12/2024
The product will be shipped to you from: D'Olival in Lisbon, Portugal.
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Estimated arrival in 3 to 5 working days
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