The authentic taste of the city! Unfiltered water from the River Thames, passed through the purest London smog for ten months to achieve a deliciously oaky flavour. Just a few drops will add a sophisticated depth - and a hint of charred remains - to stocks, soups and potions. Put just a couple of drops into ice cubes to add a touch of smog to any dring - particularly good in whisky or blood!
The product will be shipped to you from: Hoxton Street Monster Supplies in London, UK.
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Estimated arrival in 3 to 5 working days
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