It's a pastel rainbow in a jar! Four amazing Rainbow Sherbet scented layers. The sensory KidDough model like a playdough, but are softer, more pliable, and far longer lasting! All EGKD Doughs are made with all high quality non-toxic, food-grade ingredients and are nut-free, dairy-free, soy-free, and vegan making them washable and taste safe. The beautifully smooth texture is not crumbly or gritty and will actually help encourage hands-on tactile play, making it great for sensory seekers and sensory avoiders alike.

##### Details

\- Half Pound Sensory KidDough

\- Colour: Pink, Golden Yellow, Mint Green, Blue

\- Scent: Rainbow Sherbet

\- Twist top jar

\- Encourage hands-on tactile play

\- Washable with warm water

\- High quality non-toxic, food-grade ingredients

\- Taste safe

\- Handmade in Vancouver, Washington

##### Storage

The twist-top jars that the doughs come in are the perfect way to store your dough. If you lose your jar, just store the dough in a Ziploc bag. There is no need to refrigerate it.

##### Long-lasting

EGKD doughs usually last for at least 12 months of play once opened. The more they are played with, the longer they last! If your dough gets left out, just squish it to rehydrate. If squishing isn’t enough to rehydrate, add a couple of drops of vegetable or canola oil and then squish.

When you haven’t played with your dough in a while, it can sometimes feel sticky. While kneading for 15 seconds usually brings it right back to life, you can also add a little sprinkle of flour to help it along. If it has been more than 12 months since you purchased your dough, it may be time to replace it.

##### Sanitising instructions

The KidDoughs contain naturally anti-microbial salt and essential oils helping to control germs during play, and they can also be heat sanitised in the microwave afterwards.

1\. Take your KidDough out of its jar and place it in a sealed Ziploc bag

2\. Microwave on high for 45 seconds

3\. Let it cool then put it back in its jar

**Please note** that the Essential Oils in Scented varieties provide additional protection from bacteria and act as a natural preservative to extend the shelf life of doughs significantly. Unscented doughs may not last quite as long.

##### Ingredients

_Wheat Flour, Salt, Canola Oil, Cream of Tartar, Water, Food Colouring, Organic Potassium Sorbate, and Natural Fragrance._

All EGKD Doughs are made with all high quality non-toxic, food-grade ingredients and are nut-free, dairy-free, soy-free, and vegan making them washable and taste safe.

14-day returns

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