Within these pages you'll find a vat of information, from the first few rudimentary principles of what to choose and when to drink, through to advice on cellar storage and food-and-wine matching. Learn how to spot tainted corks, what to do with any leftover wines and understand and appreciate the aroma and colour of a wine all in this tasty tome.
Author: Langley, Andrew.
Format: Hardback.
ISBN: 9781472954480.
B-Code: B032784.
Pages: 112.
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