You don’t have to venture into the wilds to go foraging - you can bring nature to the comfort of your home. This compact book by Stuart Ovenden details 30 wild edible plants that can be grown in containers, plus some very simple recipes suggesting how to use them - think pink clover lemonade, water mint pesto and dandelion salad. Foraging has never been so easy.
The product will be shipped to you from: Aida in London, UK.
Free UK shipping on orders over £80.00
Arrives soon if you order today! Estimated delivery: Fri 27 Dec – Tue 31 Dec
14-day returns
On items eligible for returns, you have 14 days from delivery to submit a return request. Learn more.
Ordering between the UK and the EU?
There are no hidden fees or additional charges once you’ve paid for your order. Enjoy hassle-free cross-border shopping. Learn more