THE SUNDAY TIMES BESTSELLER
The ultimate vegetarian and vegan cookbook.
Seventy-five easy one-tin recipes: half vegan, half vegetarian, all delicious.
With every meal in this book, you simply pop your ingredients in a tin and let the oven do the work.
From flexitarians to families, this book is for anyone who wants to eat easy veg and plant-based meals using everyday ingredients and store cupboard staples.
This summer, why not give greens some love?
'This book will earn a place in kitchens up and down the country' Nigella Lawson
The product will be shipped to you from: Beldi Maison in London, UK.
Free UK shipping on orders over £80.00
Estimated arrival in 3 to 5 working days
14-day returns
On items eligible for returns, you have 14 days from delivery to submit a return request. Learn more.
Ordering between the UK and the EU?
There are no hidden fees or additional charges once you’ve paid for your order. Enjoy hassle-free cross-border shopping. Learn more