Discover the true potential of forty kitchen staples: sardines, chickpeas, lentils, oats, tahini and many more, with five easy, modern recipes for each.
Everyone's kitchen has a cupboard full of cans, jars, and packages that looked appetizing on the supermarket shelves, but you haven't had time to eat yet. Simple but ingenious meal ideas to bring new flavors to your table: With this book, you'll never look at a sardine the same way again!
Forty different pantry staples are featured, each with five easy recipe ideas. Anna enhances everyday staples like lentils, beans and olives, introduces a wealth of flavors from around the world, and with 200 recipes, you'll never run out of ideas. Designed for real-world simplicity, each recipe requires just a paragraph to explain, so they're sure to become your regular favorites, ones you'll return to again and again.
English
176 pages
17.6 x 22.4cm
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