Some like ‘em gooey and chewy, others chunky and crunchy, but everybody loves cookies. Whether it’s classics like Milk Choc Chip, Peanut Butter and Chunky Double Choc, or new favourites - Coffee and Cardamom, or Melt-in-the-middle S’mores – here are endless options for baking cookies with unforgettable flavour combinations at home, as well as an array of vegan and gluten-free recipes. With handy tips scattered throughout, alongside ideas for using up leftovers – ice cream sandwich, anyone? – these are recipes that will show you how to make seriously good cookies every single time.
PRODUCT DETAILS
* Author: Hengstenberg, Kaja
* Publisher: Quadrille Publishing Ltd
* Format: Hardback
* Publication Date: 02/04/2024
* ISBN: 9781837831449
* B-Code: B071878
* Illustrated: Colour photos
* Pages: 160
* Dimensions: 225x175mm
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