Robert Welch 12cm Professional Santoku Knife
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Durable 18/10 stainless steel frying pan ideal for high heat frying and searing. A hard wearing frying pan that also looks great. Use this pan for frying steaks, chicken and other meats, also fish and vegetables. As the pan is uncoated you will need to use enough oil to stop the food from sticking. This frying has a fully encapsulated, impact bonded induction base which ensures fast, even heating - for perfect frying everytime. The comfortable stainless steel handle is riveted to the frying pan and will stay cool when used on the hob (provided flames aren’t licking up the sides). Handle remains cool on the hob, provided flames aren’t licking up the side. Ergonomic, stainless steel, riveted frying pan handle with hanging loop. Thick, encapsulated base stores and spreads heat efficiently. Allround rolled pouring lip. Oven safe up to 240° C & suitable for all hobs, including induction. Dishwasher suitable. Check out the rest of this range!
Width: 20cm
Dishwasher suitable. Oven safe up to 240° C. Suitable for all hobs, including induction.