The mortar is handmade from a natural material, which means it can vary in size, shape and colour and this is what makes them all unique.
The raw surface of the stone stands in contrast to the polished inner. The Valley mortar is good for mixing spices as it gets the best tastes from the spices and herbs. In addition it is also good for making dressing, guacamole or pesto.
H: 11 Ø: 18
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