Three 130g bars of delicious chocolate from Edinburgh brand UP UP - the world's first slavery free cocoa.
Dark chocolate - This bar is characterised because of the distinctive cacao notes with the perfect balance between sweetness and bitter tones, followed by nutty flavours that remind of caramelized roasted hazelnuts.
Ingredients sugar, cocoa mass, cocoa butter, emulsifier (sunflower lecithin), and vanilla extract. Suitable for vegans.
Salted caramel milk chocolate - A delicate blend of flavours and inclusions, this chocolate bar brings to the front-line well-defined caramel notes with noticeable tones of sea salt and a smooth milky mouthfeel.
Ingredients: Sugar, MILK powder (26%), cocoa butter, cocoa mass, sea salt (<1%), natural caramel flavour, emulsifier (sunflower lecithin), vanilla extract. Suitable for vegetarians.
Original milk chocolate - UP-UP Plain Milk is a provocative milk chocolate Single Estate 35% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia; with a golden caramel-sweet aroma this chocolate bar is characterised by the outstanding milky notes perfectly paired between cocoa and sweetness, followed by hints of toffee and a creamy aftertaste.
Ingredients: Sugar, MILK powder (26%), cocoa butter, cocoa mass, emulsifier (sunflower lecithin), and vanilla extract. Suitable for vegetarians.
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